重新定义土壤标准:为更安全的粮食生产,特定于作物的生物可用门
Ze-Wen Wang1, Yan-Qing Liu1, Yu-Zhen Yuan2
1State Key Lab of Urban and Regional Ecology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; University of Chinese Academy of Sciences, Beijing 100049, China.
Ecotoxicology and environmental safety
|October 12, 2025
概括
这项研究引入了可生物利用的 (BAs) 作为比总更优越的土壤风险指标. 生物可用值和预测模型提高了评估污染的准确性,以提高农业和人类健康的安全性.
科学领域:
- 环境科学 环境科学
- 农业科学 农业科学
- 毒理学 毒理学 毒理学
背景情况:
- 土壤中的 (As) 污染通过饮食摄入对人类健康构成重大风险.
- 现有的总土壤标准不充分评估风险,与食品安全不一致,促进进入食物链.
研究的目的:
- 提出土壤生物可用 (BAs) 作为评估污染风险的更准确指标.
- 开发基于作物安全的土壤风险评估框架,使用BA.
- 建立土壤BA的特定作物安全门.
主要方法:
- 关于叶菜,小麦和大米的综合现场采样和文献数据.
- 开发了用于干旱和土的标准化BA提取协议.
- 建立了基于BA的模型来预测作物中的含量,并推导出作物特定的安全值.
主要成果:
- 开发了标准化的BA提取协议 (干旱地为0.5M NH4H2PO4;土为0.43M HNO3).
- 使用基于BA的模型,在作物中的As水平方面实现了高预测准确度 (R2 > 0.7).
- 已建立的特定作物土壤BA安全门:17.62毫克/公斤 (叶菜),38.99毫克/公斤 (小麦) 和0.79毫克/公斤 (大米).
- 比总A标准,BA的值和模型的准确性显著更高 (57.4%用于小麦,74.4%用于大米).
结论:
- 生物可用 (BAs) 是一个比总更准确的土壤风险评估指标.
- 开发的基于BA的框架和特定作物的门提高了污染地区的精密农业.
- 这种方法优化了分析效率和人类健康保护,通过仅基于土壤BA的预测积.
相关概念视频
Key Elements for Plant Nutrition
17.9K
Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...
17.9K
Atomic Absorption Spectroscopy: Lab
1.3K
For AAS measurements, samples must be introduced as clear solutions, often requiring extensive preliminary treatment to dissolve materials like soils, animal tissues, and minerals. Common methods for sample preparation include treatment with hot mineral acids, wet ashing, combustion in closed containers, high-temperature ashing, or fusion with reagents.
Solutions containing organic solvents, such as low-molecular-mass alcohols, esters, or ketones, enhance absorbances by increasing...
Solutions containing organic solvents, such as low-molecular-mass alcohols, esters, or ketones, enhance absorbances by increasing...
1.3K
Microorganisms in Agriculture and Food industry
2.0K
Microorganisms play a crucial role in agriculture and the food industry, contributing to soil fertility, crop protection, and food production. Their functions range from nitrogen fixation and biopesticide production to fermentation and food preservation, making them indispensable to sustainable farming and food safety.Role in AgricultureNitrogen-fixing bacteria, such as Rhizobium (symbiotic) and Azotobacter (free-living), convert atmospheric nitrogen into ammonia through biological nitrogen...
2.0K
Microbial Bioremediation of Uranium
103
Microorganisms play a critical role in the transformation and immobilization of uranium in contaminated environments through four main pathways: bioreduction, biosorption, bioaccumulation, and biomineralization. These mechanisms reduce uranium’s toxicity and prevent its migration through groundwater systems, offering sustainable approaches for in situ bioremediation.Bioreduction of UraniumBioreduction is driven by anaerobic bacteria such as certain strains of Geobacter and Shewanella,...
103
Production of Biopesticides
108
Biopesticides offer a sustainable alternative to chemical pesticides, utilizing microbial agents to control agricultural pests. Bacillus thuringiensis (Bt) is a widely employed bacterium known for its potent insecticidal activity. Bt biopesticides are favored for their specificity to insect pests, minimal environmental impact, and natural degradability.Mechanism of Bt Toxin Action Bt produces insecticidal crystal (Cry) proteins during its sporulation phase. These proteins form parasporal...
108


