产前糖暴露影响了晚年的人力资本和健康

Gerard J van den Berg1,2,3,4,5,6, Stephanie von Hinke7,8,9, R Adele H Wang7

  • 1Faculty of Economics and Business, University of Groningen, 9747 AD Groningen, The Netherlands.

PNAS nexus
|October 17, 2025
PubMed
概括

孕妇在怀孕期间接触糖,与英国糖果配给变化有关,影响后代的健康. 后代在以后的生活中增加了教育,降低了BMI,并减少了糖的摄入量.

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