在社区获得的肺炎的老年患者中,营养指标和败血症休克之间的关系 - 一个回顾性队列研究
Sha Huang1, Jianqun Li2, Yang Li1
1Zigong Affiliated Hospital of Southwest Medical University, Zigong Psychiatric Research Center, Zigong, Sichuan Province, China.
概括
低白蛋白 (ALB) 和低老年营养风险指数 (GNRI) 与社区获得性肺炎 (CAP) 的老年患者的感染性休克风险较高有关. 身体质量指数 (BMI) 显示没有与败血症休克风险的关联.
科学领域:
- 老年医学 老年医学
- 临界护理医学 临界护理医学
- 营养科学 营养科学
背景情况:
- 社区获得性肺炎 (CAP) 对老年人构成重大风险,往往导致严重并发症,如败血症休克.
- 营养状况是影响患者结果的关键因素,特别是在脆弱人群中.
研究的目的:
- 调查老年营养风险指数 (GNRI) 和其组分,血清白蛋白 (ALB) 和体重指数 (BMI) 之间的关联,以及诊断为CAP的住院老年患者的败血症休克发生率.
- 为了确定营养标志物是否可以预测本患者队列中的败血症休克风险.
主要方法:
- 对794名患有CAP的老年患者进行了回顾性观察分析.
- 老年人营养风险指数 (GNRI) 使用公式计算:14.89 × 血清ALB (g/dL) + 41.7 × BMI/22 (kg/m2).
- 使用后勤回归分析来检查ALB,BMI,GNRI与败血症休克发生之间的关联.
主要成果:
- 血清白蛋白 (ALB) 和GNRI水平较高显著与败血症休克发生率降低相关 (ALB:OR=0.935,P <0.001;GNRI:OR=0.962,P <0.001).
- 与高ALB和GNRI (ALB:OR=1.94;GNRI:OR=2.071) 患者相比,低ALB和低GNRI的患者患上感染性休克的可能性更高 (ALB:OR=1.94;GNRI:OR=2.071).
- 发现身体质量指数 (BMI) 与该人群中感染性休克风险无关.
结论:
- 血清白蛋白 (ALB) 和老年营养风险指数 (GNRI) 是老年CAP患者败血症休克风险的重要预测指标.
- 身体质量指数 (BMI) 似乎不是一个可靠的指标来预测这种人口中的败血症休克.
- 这些发现凸显了营养评估的重要性,特别是ALB和GNRI,在管理有感染性休克风险的老年CAP患者.
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