在血管外科手术中的术前营养状况 住院患者
Xinjun Liu1, Wei Zeng1, Zhiwen Long2
1Department of Vascular Surgery, Hospital of Chengdu University of Traditional Chinese Medicine, Chengdu, China.
Science progress
|October 21, 2025
概括
血管外科手术患者的营养不良风险很高,特别是70岁以上或患有炎或脑血管疾病的患者. 使用全球营养不良领导倡议 (GLIM) 标准进行早期营养查对于更好的结果至关重要.
科学领域:
- 营养与饮食学 营养与饮食学
- 老年病的医生 老年病的医生
- 血管外科 血管外科
背景情况:
- 手术前的营养状况对于手术结果至关重要.
- 营养不良是接受血管外科手术的老年患者日益关注的问题.
- 全球营养不良领导倡议 (GLIM) 标准为诊断营养不良提供了一种标准化的方法.
研究的目的:
- 用GLIM标准评估血管外科手术患者营养不良的患病率.
- 确定与该人口营养不良相关的风险因素.
- 为临床营养管理策略提供信息.
主要方法:
- 一项对113名血管外科住院患者的横截面研究.
- 术前临床数据的回顾性收集.
- 在营养不良评估中应用GLIM标准.
主要成果:
- 31%的患者被归类为营养不良.
- 营养不良患者年龄较大,BMI较低,脑血管疾病的发病率更高.
- 营养不良的独立风险因素包括年龄≥70岁,,以及脑血管疾病.
结论:
- 血管外科手术患者表现出严重营养不良的风险.
- 老年,疹和脑血管疾病是营养不良风险的关键指标.
- 建议使用GLIM标准进行常规的营养查,以获得早期干预和改善外科手术结果.
相关概念视频
Peripheral Artery Disease V: Postoperative Nursing Management
372
During the postoperative period, it is crucial to focus on maintaining circulation, identifying and managing potential complications, and planning for discharge.Nursing AssessmentVital signs monitoring: Regularly monitor vital signs, including blood pressure, heart rate, respiratory rate, and temperature, to detect early signs of complications such as bleeding and infection.Circulation assessment: Monitor pulses, perform Doppler assessments, and check capillary refill, color, temperature, and...
372
Aneurysm IV: Nursing Management
372
Vigilant monitoring for aneurysm rupture is essential for patients undergoing aortic surgery.Preoperative Nursing ManagementContinuously monitor the patient for manifestations of aneurysm rupture, such as pallor, weakness, tachycardia, hypotension, abdominal, back, groin, or periumbilical pain, changes in consciousness, and a pulsating abdominal mass. Regularly assess the patient's peripheral pulses.Instruct the patient to consume a clear liquid diet the day before surgery and administer...
372
Cardiomyopathy VII: Pre and Post Operative Nursing Management
283
Patients with hypertrophic cardiomyopathy (HCM) and left ventricular outflow tract (LVOT) obstruction who remain symptomatic despite optimal medical therapy may undergo a septal myectomy (Morrow procedure). This procedure involves excising a portion of the hypertrophied septum below the aortic valve using a heart-lung machine to improve blood flow through the LVOT. Effective preoperative and postoperative nursing management ensures successful patient outcomes, minimizes complications, and...
283
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
814
Enteral nutrition encompasses various methods of delivering nutrition directly to the gastrointestinal (GI) tract, bypassing traditional oral intake. It is particularly beneficial for patients who cannot eat by mouth but have a functioning digestive system. Key methods include nasointestinal feeding, gastrostomy, and jejunostomy, each suited to different clinical scenarios based on the patient's needs and condition.
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube...
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube...
814
Kidney Transplant II: Surgical Procedure
303
Preoperative ManagementThe primary goals of preoperative management in kidney transplantation are to optimize the patient’s metabolic state and prepare them for surgery through diet adjustments, necessary dialysis, and tailored medical treatment. This phase also involves comprehensive infection screening and patient education about the surgical procedure and postoperative care to improve outcomes and adherence.Medical ManagementA comprehensive evaluation is required for both the living...
303
Enteral Nutrition I: Orogastric and Nasogastric Feeding
1.2K
Enteral nutrition delivers nutrients directly to the stomach or small intestine through a tube. This method is appropriate for patients who cannot eat but still have a functioning digestive system. It is also beneficial for individuals with swallowing difficulties, anorexia, malabsorption, or those who have undergone gastrointestinal (GI) surgery.
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
1.2K


