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Updated: Jan 14, 2026

Controlled-release of Chlorine Dioxide in a Perforated Packaging System to Extend the Storage Life and Improve the Safety of Grape Tomatoes
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活性奇托桑涂层可以抑制腐烂并保持果收获后的质量

Angelucia Gonçalves Parente1, Ana Caroliny de Souza1, Henrique Sátiro Gama E Silva1

  • 1Institute of Materials Science, Universidade Federal do Vale do São Francisco, Juazeiro, Brazil.

Journal of the science of food and agriculture
|October 22, 2025
PubMed
概括

一种新的氧化物纳米颗粒和Eucalyptus radiata精油的奇托桑涂层有效地抑制了果中的微生物衰变. 这保证了水果的质量,减少了腐烂,并延长了果行业的保质期.

关键词:
这是一种抗真菌药物.可生物降解,可生物降解.纳米技术是纳米技术.保护 保护 保存 保存稳定的稳定性 稳定的稳定性

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