[食品和营养监督对食品和营养安全的贡献:定性和定量研究]
Beatriz Gouveia Moura1, Clara Cecília Ribeiro de Sá2, Jucelir Dos Santos2
1Programa de Pós-Graduação em Alimentação, Nutrição de Saúde, do Instituto de Nutrição. Universidade do Estado do Rio de Janeiro, R. São Francisco Xavier, 524. 20550-013 - Maracanã, Rio de Janeiro RJ Brasil. beatrizgouvs@gmail.com.
Ciencia & saude coletiva
|October 22, 2025
概括
食品和营养监督 (VAN) 通过增加领土可见性来加强食品和营养安全 (SAN) 政策. 挑战包括政治惯性,但加强民间社会参与可以改善整合.
科学领域:
- 公共卫生 公共卫生
- 营养科学 营养科学
- 社会政策 社会政策 社会政策
背景情况:
- 食品和营养安全 (SAN) 是一个关键原则,食品和营养监督 (VAN) 旨在支持相关政策.
- 了解利益相关者对VAN对SAN贡献的看法对于有效的政策制定至关重要.
研究的目的:
- 评估食品和营养监测 (VAN) 对食品和营养安全 (SAN) 政策和行动的感知贡献.
- 确定挑战并提出战略,以加强VAN在促进粮食主权方面的作用.
主要方法:
- 跨界探索性研究设计.
- 向参与VAN/SAN的管理人员,研究人员和民间社会成员发送问卷.
- 对142名参与者的数据进行描述性分析和巴丁的主题内容分析.
主要成果:
- 众所周知,VAN提高了巴西不同地区的可见性.
- 确定的主要挑战包括政治惯性和专业表达/意识不良.
- 参与者建议加强民间社会参与和信息传播.
结论:
- 尽管发现了一些挫折,但VAN对SAN政策的贡献得到了认可.
- 应对挑战可以改善健康和SAN倡议的整合.
- 加强民间社会参与和信息流动对于促进粮食安全至关重要.
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