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Updated: Jan 13, 2026

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喷雾干燥的多重乳液作为基酸和黄素的联合交付系统

Javier Paredes-Toledo1, Javier Herrera1, Estefanía González2

  • 1Department of Food Science and Technology, Faculty of Technology, University of Santiago of Chile, Av. Víctor Jara 3769, Estación Central 9170124, Santiago, Chile.

Antioxidants (Basel, Switzerland)
|October 29, 2025
PubMed
概括

喷雾干燥稳定亚麻油多重乳液 (ME) 为功能性食品中增强的多输送. 这种方法提高了酸 (CGA) 和黄素 (CU) 的封装效率和稳定性.

关键词:
原酸是一种原酸.库尔库明是一种黄素.在体外胃肠道消化过程中.多重乳液是多种乳液.喷雾干燥 喷雾干燥

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