牛和驴的极性脂质的综合性表征和比较 基于Lipidomics的牛奶

Jiali Chen1, Yumeng Zhang2, Zhenmin Liu3

  • 1State Key Laboratory of Dairy Biotechnology, Shanghai Engineering Research Center of Dairy Biotechnology, Shanghai 200436, China; College of Food Science, Shenyang Agricultural University, Shenyang 110866, China.

Food chemistry
|October 30, 2025
PubMed
概括

驴奶 (DM) 和牛奶 (BM) 的极性脂质 (PLs) 使用脂管学进行了比较. DM具有独特的PL配置文件,为婴儿配方奶粉和乳制品的营养价值提供了洞察力.

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