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Updated: Jan 12, 2026

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六种常见水果提取物的抗炎和抗氧化特性:一项体外研究

Sujata Chhabile1, Arun Dodamani1, Prashanth Vishwakarma1

  • 1Department of Public Health Dentistry, ACPM Dental College, Dhule, Maharashtra, India.

Bioinformation
|October 31, 2025
PubMed
概括

来自,果和sapodilla的果实提取物显示出显著的体外抗氧化活性. 红 (Mangifera indica) 和黄 (Malus pumila) 也表现出适度的抗炎作用,这表明它们有可能控制氧化应激和炎症.

关键词:
氧化应激是一种氧化应激.这是一种抗炎药物.抗氧化剂是一种抗氧化剂.果实提取物 果实提取物葡萄糖血糖指数 (Glycaemic Index) 是一个指数.标准的药物是标准的药物.

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Fruits form from a mature flower ovary. As seeds develop from the ovules contained within, the ovary wall undergoes a series of complex changes to form fruit. In some fruits, such as soybeans, the ovary wall dries; in other fruits, such as grapes, it remains fleshy. In some cases, organs other than the ovary contribute to fruit formation; such fruits are called accessory fruits.
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