Cheng Zhang1,2, Xiaohua Zhang2, Feng Wang1

  • 1Guizhou Provincial Academician Workstation of Microbiology and Health, Guizhou Academy of Tobacco Science, Guiyang, 550081, China.

Microbial ecology
|November 11, 2025
PubMed
概括

烟草加工改变了微生物群落,细菌降解了粉,真菌积累了糖. 这项研究揭示了微生物在味道开发中的作用,并提出了优化植物产品质量的新策略.