孕妇和胎儿的平衡:影响和影响
Desiree Lanehart1, Chantal Uzoma1, Md S Zaman2,3
1Department of Medical Education, School of Medicine, University of Texas Rio Grande Valley (UTRGV), Edinburg, TX, USA.
Advances in experimental medicine and biology
|November 11, 2025
概括
怀孕期间的不足会给母亲和婴儿带来风险. 通过饮食和补充剂确保足够的水平对于健康的母亲和胎儿发育至关重要.
科学领域:
- 生物化学 生物化学
- 孕产妇和胎儿医学 孕产妇和胎儿医学
- 营养科学 营养科学
背景情况:
- (Mg2+) 对于细胞代谢,肌肉骨,神经,免疫和心血管功能至关重要.
- 怀孕增加了的需求,使调节复杂和缺乏一个重要的风险.
- 怀孕期间的不足与严重的孕产妇和胎儿并发症有关.
研究的目的:
- 讨论改变平衡对母亲和胎儿健康的影响.
- 突出在胎儿发育中的关键作用.
- 为了解决全球对母亲和儿童健康的认识和干预的需要.
主要方法:
- 关于在怀孕中的作用的文献综述.
- 分析与缺乏症相关的并发症.
- 讨论全球健康问题和潜在的干预措施.
主要成果:
- 怀孕期间的缺乏会导致子宫前,子宫内生长限制,早产,低出生体重,胰岛素抵抗,心脏病和发育迟缓.
- 这些并发症部分是由于在胎儿肌肉骨和神经系统发育中的作用.
- 改变平衡显著影响母亲的福祉和胎儿的结果.
结论:
- 在怀孕期间保持的平衡对于预防孕产妇和新生儿不良后果至关重要.
- 改善饮食摄入量和考虑补充是关键策略.
- 全球意识和有针对性的干预措施是必要的,以改善有关状况的母亲和儿童健康.
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