人类嗅觉受体OR9Q2被4-甲基激活的分子机制分析

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Updated: Jan 11, 2026

Real-time In Vitro Monitoring of Odorant Receptor Activation by an Odorant in the Vapor Phase
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Real-time In Vitro Monitoring of Odorant Receptor Activation by an Odorant in the Vapor Phase

Published on: April 23, 2019

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Fengge Wen1,2,3, Mengxue Wang1,2,3, Lili Zhang3

  • 1College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, China.

Foods (Basel, Switzerland)
|November 13, 2025
PubMed
概括

研究人员发现了人类嗅觉受体hOR9Q2如何使用计算和实验方法识别4-甲基. 结合腔中的关键相互作用和特定的氨基酸残留对于这种气味识别至关重要.

关键词:
hOR9Q2 的时间.分子对接的分子对接.分子动力学模拟模拟气味-受体相互作用在位点导向的突变发生.

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