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术前预后营养指数作为术后肺炎的预测因素,用于接受食道切除术的食道癌患者

Chen Chen1, Chenglin Li1

  • 1Department of Thoracic Surgery, The Affiliated Huaian No.1 People's Hospital of Nanjing Medical University, Huaian, Jiangsu, China.

Frontiers in nutrition
|November 13, 2025
PubMed
概括

术前预后营养指数 (PNI) 可以预测经过食道切除术的食道癌 (EC) 患者的术后肺炎 (POP). 结合PNI的诺米图表显示出对POP的预测具有很好的准确性,有助于临床决策.

关键词:
这是食道癌的癌症.命名图形模型 命名图形模型预测因素 预测因素预后营养指数的预后.风险因素 风险因素

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