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在战斗运动中的压力下的正念饮食:对一个青少年运动员的单一案例研究
Merve Rumeysa Alpay1, Zekihan Hazar2, Kürşat Hazar1
1Institute of Health Sciences, Faculty of Sport Science, Sivas Cumhuriyet University, Sivas, Türkiye.
Frontiers in psychology
|November 13, 2025
概括
在比赛前10天,正念饮食干预改善了拳击手的饮食行为和压力管理. 运动员在表现和身体形象方面经历了积极的变化,有助于在没有压力的情况下进行体重管理.
科学领域:
- 运动营养 运动营养
- 行为心理学 行为心理学
- 正念研究 研究正念研究
背景情况:
- 运动员在比赛前经常面临相当大的心理和生理压力.
- 比赛前的饮食行为可能会对表现和幸福感产生重大影响.
- 意识饮食干预提供了一个潜在的策略,以减轻消极的饮食模式和压力.
研究的目的:
- 为了研究正念饮食干预对拳击手饮食行为的影响.
- 评估饮食态度,应对压力,感知性能和身体形象的变化.
- 评估干预措施在竞争前的关键10天期间的影响.
主要方法:
- 采用混合方法方法,结合定性访谈和定量尺度.
- 参与者在干预前后完成了饮食态度测试 (EAT-26),EDE-Q,DEBQ和MEQ-30.
- 一项为期10天的干预包括10次"有意识地吃葡萄"练习,每次持续10分钟.
主要成果:
- 最初的得分表明,在饮食态度,形状,情绪饮食和饮食控制方面存在潜在问题.
- 定性分析显示,饮食行为,压力管理,感知表现和身体形象的积极改善.
- 这名运动员在权衡期间没有压力就减掉了2.4公斤 (约3.9%的体重),报告说减少了不健康的食物摄入量和增加了平静.
结论:
- 正念饮食干预积极影响了拳手的饮食态度和行为.
- 干预增强了运动员应对压力的能力,并改善了感知到的表现和身体感知.
- 意识的饮食习惯似乎对运动员在激烈的比赛前时期管理体重和心理健康有好处.
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