Aravind Ravichandran1,2, Anindita Puri1, Suhas H Bhate1

  • 1National Center for Biological Sciences, TIFR, Bangalore, India.

概括

研究人员通过有针对性的氨基酸替代优化疏水性核心包装来设计出更稳定的蛋白质. 这种方法提高了蛋白质的热稳定性,用于工业和生物医学应用,而不会影响功能.

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