,

Fan Liu1, Chunxiang Feng1, Zirui Yin1

  • 1Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China; Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China; Jiangsu Province Engineering Research Center of Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China; Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China.

Biotechnology advances
|November 16, 2025
PubMed
概括

微生物血红蛋白合成面临挑战,但工程策略和人工智能定制提高了其稳定性和功能. 这为医学,生物技术等领域的各种应用打开了大门.