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Updated: Jan 10, 2026

A Component-resolved Diagnostic Approach for a Study on Grass Pollen Allergens in Chinese Southerners with Allergic Rhinitis and/or Asthma
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A Component-resolved Diagnostic Approach for a Study on Grass Pollen Allergens in Chinese Southerners with Allergic Rhinitis and/or Asthma

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不同类型的碳水化合物的饮食摄入量和喘风险:系统性审查和元分析

Yijing Bao1,2, Jingyan Zeng1,2, Lijie Wang1,2

  • 1Department of Clinical Epidemiology, Shengjing Hospital of China Medical University, Shenyang, China.

Nutrition journal
|November 22, 2025
PubMed
概括

摄入高质量的碳水化合物,包括食纤维 (DF) 和全谷物 (WG),与降低喘和喘息风险有关. 相反,自由糖 (FS) 消费与喘风险增加有关,突出了预防的饮食模式.

关键词:
喘 喘 是一种碳水化合物 碳水化合物饮食纤维的食物纤维.进行元分析分析.喘是什么意思 喘息是什么意思

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