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Updated: Jan 10, 2026

Sample Preparation and Relative Quantitation using Reductive Methylation of Amines for Peptidomics Studies
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作为一种功能性食品的库米斯 (发酵母牛奶):生物活性蛋白,和未来的前景

Borhan Shokrollahi1, Jae-Young Choi1, Miyoung Won1

  • 1Subtropical Livestock Research Center, National Institute of Animal Science, Rural Development Administration (RDA), Jeju 63242, Republic of Korea.

Foods (Basel, Switzerland)
|November 27, 2025
PubMed
概括

库米斯,发酵的母马牛奶,由于独特的生物活性化合物,提供营养和治疗益处. 需要进一步的研究和标准化,以确认其作为心血管和肠道健康的功能性食物的潜力.

关键词:
生物活性类的生物活性.功能性食品是一种功能性食品.库米斯 库米斯 库米斯马的牛奶是马的牛奶.多种主题的多种主题.

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