,:

Ming-Xia Jiang1, Chen-Jie Ling1, Si-Cheng Qian2

  • 1Department of Clinical Nutrition, The Fourth Affiliated Hospital of Soochow University, Suzhou, China.

Frontiers in nutrition
|November 27, 2025
PubMed
概括

低热量饮食 (LCD) 显著降低体重和体脂,改变胆酸概况和肠道微生物群. 体重减轻期间增加的石化酸 (LCA) 与改善的代谢标记物和特定的肠道细菌相关.