使

Meng-Yao Wang1, Zhao-Lin Sun2, Juan Lü2

  • 1College of Tobacco Science and Engineering Zhengzhou University of Light Industry Zhengzhou China.

Food science & nutrition
|November 28, 2025
PubMed
概括

电子舌头 (E-tongue) 可靠地评估了EGCG和EGC等化合物的性. 这项技术提供了准确,客观的味道评估,作为人类感官面板的可行替代品.