在茶叶和香料中同时确定和评估55种真菌毒素的存在,使用液体染色学-高分辨率质谱法
Saranya Poapolathep1, Zbynek Dzuman2, Maythawe Pongpraket1
1Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, 10900, Thailand.
Mycotoxin research
|November 29, 2025
概括
在曼谷,茶叶和香料中发现了菌毒素污染,香料中常见的是贝奥维里辛. 虽然水平一般很低,但有些超出了极限,需要进一步研究.
科学领域:
- 食品安全 食品安全
- 分析化学是一种分析化学.
- 菌类学 菌类学是指菌类学.
背景情况:
- 食物中毒素污染是一个全球性问题.
- 茶和香料被广泛消费,可以是真菌毒素的来源.
- 关于泰国市场产品中多种真菌毒素存在的数据有限.
研究的目的:
- 在泰国曼谷出售的茶和香料中调查55种真菌毒素的存在和含量.
- 评估因菌毒素暴露而对消费者健康的潜在风险.
- 确定这些商品中常见和新出现的真菌毒素.
主要方法:
- 从曼谷市场收集了120个茶样 (绿茶,乌龙茶,黑茶) 和300个香料样本.
- 采用类似于QuEChERS的提取方法进行样本制备.
- 液体染色学高分辨率质谱法 (LC-HRMS) 用于分析55种向性菌毒素.
主要成果:
- 在各种茶叶和香料样本中检测到毒素污染,黑茶是例外.
- 黑胡和肉样本显示了普遍的真菌毒素检测能力.
- 波韦是污染的香料中最常见的真菌毒素;香料中发生了共同污染,但不是茶.
结论:
- 泰国商业茶和香料中存在关键和新兴的真菌毒素.
- 虽然发病率通常很低,但一些样本超过了欧盟或泰国监管限制.
- 建议对更大的样本进行进一步研究,以确认这些水平的安全性.
关键词:
黑茶是什么 黑茶是什么 黑茶是什么绿茶绿茶是一种绿茶.在HPLC-HRMS/MS中使用.菌毒素 (Mycotoxins) 是一种有毒的物质.乌龙茶是一道乌龙茶.奎瑟人 奎瑟人香料和香料 在香料和香料.更多相关视频
04:36Author Spotlight: Exploring Tea Aroma Using Solvent-Assisted Flavor Evaporation Technique
Published on: May 26, 2023
4.1K
08:56Detection of Regulated Ergot Alkaloids in Food Matrices by Liquid Chromatography-Trapped Ion Mobility Spectrometry-Time-of-Flight Mass Spectrometry
Published on: November 22, 2024
1.1K
相关概念视频
Differential Staining Technique
Differential staining is an essential microbiological technique that exploits variations in cell wall structures to classify and identify microorganisms. It facilitates the distinction of bacteria, aiding in diagnostic and research applications. Two of the most widely used differential staining methods are Gram staining and acid-fast staining, both of which rely on the chemical and structural differences in bacterial cell walls.Gram Staining TechniqueGram staining differentiates bacteria by...
Methods of Classification and Identification
Bacterial identification relies on a diverse array of techniques to classify and understand microorganisms, each tailored to uncover specific characteristics. Traditional morphological approaches, while still valuable, are limited for closely related or structurally simple organisms. Modern methods integrate biochemical, serological, genetic, and advanced molecular tools to achieve greater accuracy.Morphological and Biochemical TechniquesMorphological characteristics, such as cell shape and...
Methods to Assess Microbial Populations
Assessing microbial populations is crucial for understanding microbial roles in health, ecology, and industry. Various complementary techniques—both culture-based and molecular—enable detailed analysis of microbial abundance, diversity, and function.Viable Plate CountThe viable plate count is a traditional culture-based method used to estimate the number of living microbes in a sample. After serial dilution, the sample is spread onto nutrient agar plates. Each viable cell forms a visible...
Rapid Identification of Pathogens
MALDI-TOF MS has transformed clinical microbiology by offering a rapid and reliable method for pathogen identification. The traditional approach to microbial identification typically involves time-consuming culture techniques and biochemical tests, which can delay the initiation of appropriate antimicrobial therapy. MALDI-TOF MS avoids these delays by using characteristic ribosomal protein mass patterns of microbial cells, enabling accurate species-level identification within minutes.Principle...
