相关实验视频

Updated: Jan 9, 2026

Transverse Sectioning of Mature Rice Oryza sativa L. Kernels for Scanning Electron Microscopy Imaging Using Pipette Tips as Immobilization Support
05:22

Transverse Sectioning of Mature Rice Oryza sativa L. Kernels for Scanning Electron Microscopy Imaging Using Pipette Tips as Immobilization Support

Published on: January 25, 2022

4.2K

瓦萨比 (Eutrema japonicum) 提取物通过改变玉米粉的特性和微观结构来促进玉米粉的消化特性

Liyuan Rong1, Jiajun Song1, Mingyue Shen1

  • 1State Key Laboratory of Food Science and Resources, Nanchang University, Nanchang, 330047, China.

International journal of biological macromolecules
|December 4, 2025
PubMed
概括

瓦萨比提取物 (WE) 通过降低粘度和硬度来帮助粉的消化,使其更容易分解. 这种提取物阻碍了粉分子的凝聚,改善了消化过程.

关键词:
玉米粉 是一种玉米粉.消化 消化 消化 消化微观结构的微观结构

更多相关视频

Author Spotlight: Enhancing Flavor Interaction of Food Using Matcha Microcapsules05:22

Author Spotlight: Enhancing Flavor Interaction of Food Using Matcha Microcapsules

Published on: July 26, 2024

1.3K
High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize Zea mays L.05:55

High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize Zea mays L.

Published on: June 16, 2018

7.4K

相关概念视频

Protein Digestion01:02

Protein Digestion

Protein digestion begins in the stomach, where the highly acidic environment can easily disrupt protein structure by exposing the peptide bonds of polypeptide chains. After polypeptide chains are broken into individual amino acids by a series of digestive enzymes, the amino acids are transported to the liver via the bloodstream to produce energy.
110.3K