乌克兰青年战争,饮食和PTSD
Iryna Halabitska1, Pavlo Petakh2, Mykhailo Buchynskyi3
1Department of Therapy and Family Medicine, I. Horbachevsky Ternopil National Medical University, Ternopil, Ukraine.
Scientific reports
|December 4, 2025
概括
遭受战争创伤的年轻人面临着更高的创伤后应激障碍 (PTSD) 风险. 创伤后应激障碍与限制性饮食,饮食失调以及像中性粒细胞与淋巴细胞比率 (NLR) 这样的免疫标记物发生变化有关.
科学领域:
- 精神病学是一个精神病学.
- 营养科学 营养科学
- 血液学 血液学 血液学
背景情况:
- 乌克兰持续的战争在年轻人中造成了持续的心理压力.
- 这种压力增加了患创伤后应激障碍 (PTSD) 的风险.
研究的目的:
- 在受战争影响的年轻成年人中调查PTSD,饮食模式,饮食行为障碍和血液学参数之间的关联.
- 确定与PTSD状态相关的关键指标.
主要方法:
- 这是一项涉及698个人的病例控制研究.
- 对饮食模式,饮食行为和血液学参数的分析.
- 机器学习用于识别PTSD最强的相关性.
主要成果:
- 创伤后应激障碍与限制性饮食 (质,低脂肪,间歇性禁食) 和饮食失调 (情绪,外部,不受控制) 相关.
- 遵守地中海饮食与降低PTSD可能性有关.
- 创伤后应激障碍与降低血红蛋白,红细胞和升高的炎症标志物有关,特别是中性粒细胞与淋巴细胞比率 (NLR) 的增加.
- 机器学习确定了NLR,白细胞计数和血红蛋白作为最强的PTSD相关性.
结论:
- 与战争有关的创伤可能会改变饮食行为和免疫功能,导致与压力相关的精神疾病,如PTSD.
- 饮食模式和血液学标记在受战争影响的年轻人中与PTSD有显著的关联.
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