土耳其小麦生产的资源效率和环境可持续性
Müjdat Öztürk1, Hasan Yildizhan2, Arman Ameen3
1Department of Mechanical Engineering, Faculty of Engineering and Architecture, Kırşehir Ahi Evran University, Kırşehir, Türkiye.
Scientific reports
|December 5, 2025
概括
土耳其Tokat的小麦生产比Samsun更可持续,需要更少的能源并产生更少的排放. 这项比较研究强调了Tokat作为一种更环保的小麦种植模式.
科学领域:
- 农业科学 农业科学
- 环境科学 环境科学
- 能源分析 能源分析
背景情况:
- 农业生产对环境的影响取决于投入.
- 评估土耳其小麦生产的可持续性至关重要.
研究的目的:
- 为了比较评估在萨姆森和土耳其的托卡特小麦生产的可持续性.
- 分析每小麦的能量,功率和环境性能.
主要方法:
- 计算的累计能源消耗 (CEnC) 和累计动力消耗 (CExC).
- 确定的累计二氧化碳排放量 (CCO2E).
- 使用累积完美度 (CDP) 和可再生指数 (RI) 评估可持续性.
主要成果:
- 三星的CEnC (7262.93 MJ/) 和CExC (10514.76 MJ/) 显著高于托卡特的CenC (3502.97 MJ/和5400.88 MJ/).
- 灌和柴油是导致运动负载的主要原因.
- 与Tokat (562.27公斤/) 相比,Samsun的二氧化碳排放量 (957.5公斤/) 更高.
- 托卡特的可持续性指标 (CDP:4.14,RI:0.76) 与萨姆森的可持续性指标 (CDP:2.13,RI:0.53) 相比更好.
结论:
- 萨姆森的小麦生产效率较低,可再生能源也比托卡特的低.
- 萨姆森的燃料和灌投入增加对其可持续性产生了负面影响.
- 托卡特为土耳其的小麦生产提供了一个更可持续的模式.
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