从面包面团中提取高质量的RNA的简化协议

Akira Nishimura1, Shigeyuki Ota2, Shota Isogai3

  • 1Department of Food and Agricultural Sciences, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan.

PubMed
概括

从面包面团中提取RNA是具有挑战性的,因为多糖和多. 一个新的简化协议产生高纯度的RNA,使酵母在复杂的面团环境中进行转录基因分析.