:

Mei-Li Hey1, Elizabeth Crespi1, Ariana Yett1

  • 1Center for a Livable Future, Department of Environmental Health and Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States.

Frontiers in nutrition
|December 8, 2025
PubMed
概括

大学菜单上的气候标签可以鼓励选择气候友好的食物. 研究表明,这些标签减少了高排放食品的消费,增加了低排放食品的选择,尽管需要更多的研究.

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