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Updated: Jan 9, 2026

Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn Zea mays As an Exemplar
07:19

Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn Zea mays As an Exemplar

Published on: August 6, 2018

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在全球范围内,主要作物中营养使用效率低的普遍性

Ji Liu1,2,3,4, Hai Wang2, Josep Penuelas3,4

  • 1State Key Laboratory of Loess Sciences & National Observation and Research Station of Earth Critical Zone on the Loess Plateau, Institute of Earth Environment, Chinese Academy of Sciences, Xi'an, China.

Nature communications
|December 10, 2025
PubMed
概括

提高 (N) 和 (P) 使用效率 (NUE和PUE) 对可持续农业至关重要. 全球数据显示,NUE和PUE水平低于最佳水平,这凸显了减少对肥料的依赖的区域具体战略的必要性.

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Cereal Crop Ear Counting in Field Conditions Using Zenithal RGB Images

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