概括
动物传播的疾病,如坎皮洛巴克菌病和沙门氏菌病在欧洲正在增加. 虽然家禽中的沙门氏菌目标得到了实现,但由食物传播的疫情增加,而蛋和蔬菜带来了重大风险.
科学领域:
- 食品安全与公共卫生问题
- 兽医流行病学 兽医流行病学
- 动物传染病监测动物传染病监测
背景情况:
- 动物传染病的监测对公共卫生至关重要,这是由动物传染病指令2003/99/EC授权的.
- 过去几年欧洲成员国的动物传染病发病率呈现出不同的趋势.
研究的目的:
- 提交2024年来自欧盟27个成员国,英国和8个非MSS的动物病监测和监测数据.
- 分析历史趋势并确定关键的动物病原体和令人担忧的食物载体.
主要方法:
- 收集关于人类,食品,动物和料中动物病和动物病原体的数据.
- 报告病例,住院,死亡和疫情数据的统计分析.
- 在家禽种群中评估沙门氏菌流行率降低目标.
主要成果:
- 坎比洛细菌病和沙门氏菌病是2024年人类中报告最多的动物病. 产生的西加毒素大肠杆菌 (STEC) 感染也增加.
- 菌病显示出最高的住院和死亡率. 大多数参与国在家禽中达到了沙门氏菌流行目标.
- 与2023年相比,食源性疫情,病例和住院病例有所增加,而蛋和蔬菜中的沙门氏菌令人担忧.
结论:
- 在过去的五年中,坎比洛巴菌病,沙门氏菌病,菌病和STEC感染的显著增加趋势.
- 虽然家禽沙门氏菌的目标已实现,但食品传播疫情的增加凸显了持续警的必要性,特别是在蛋和蔬菜方面.
- 有效的监测和控制措施对于减轻欧洲日益增长的动物传染病负担至关重要.
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