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Updated: May 12, 2026

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营养模式和死亡率:来自日本多机构合作队列 (J-MICC) 研究的结果

Akari Matsuura1,2, Takeshi Watanabe3, Yuka Torii1,2

  • 1Department of Preventive Medicine, Tokushima University Graduate School of Biomedical Sciences, 3-18-15, Kuramoto-Cho, Tokushima, 770-8503, Japan.

Nutrition journal
|December 11, 2025
PubMed
概括

富含叶酸,纤维和维生素等特定营养素的健康饮食与日本成年人较低的死亡率有关. 坚持这些营养模式可能会降低所有死因,心血管疾病和脑血管疾病的死亡风险.

关键词:
癌症 癌症 癌症 癌症心血管疾病是什么心血管疾病死亡率 死亡率 死亡率营养素的模式 营养素模式

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