印度儿童营养状况的性别不平等:系统性审查和元分析
Shatasree Mazumdar1, Subho Roy2
1Department of Anthropology, University of Calcutta, Kolkata, India.
Ecology of food and nutrition
|December 17, 2025
概括
性别不平等对印度的儿童营养不良造成了重大影响. 农村部落环境中的女孩面临的风险最高,突出了针对性干预的必要性.
科学领域:
- 公共卫生 公共卫生
- 社会学 社会学 社会学
- 儿童营养 儿童营养
背景情况:
- 性别不平等是健康结果的重要决定因素.
- 儿童营养不良仍然是印度的一个严重的公共卫生问题.
- 社会文化结构可能会加剧儿童健康方面的性别差异.
研究的目的:
- 系统地审查和元分析性别不平等对印度儿童营养不良的影响.
- 检查不同社会结构 (农村/城市,父系/母系,部落/非部落) 中营养不良风险如何变化.
主要方法:
- 按照PRISMA 2020指南进行系统审查和元分析.
- 包括报告不同社区印度儿童营养不良患病率的研究.
- 进行了三次随机效应元分析,以计算与男孩相比,女孩的营养不良的相对风险 (RR).
主要成果:
- 分析了58篇涉及73,910名儿童的文章.
- 营养不良的风险是特定于地区和人口的.
- 农村部落社区的女孩在营养不良的风险较高 (RR 1.062) 与农村非部落和城市环境中的女孩相比.
结论:
- 在印度,儿童营养不良的性别差异取决于背景.
- 农村部落社区是干预解决基于性别的营养不良风险的关键领域.
- 解决社会文化因素对于缓解弱势女孩群体营养不良至关重要.
相关概念视频
Anorexia Nervosa
865
Anorexia nervosa is a complex and severe eating disorder characterized by an intense fear of weight gain, an unrelenting pursuit of thinness, and a distorted body image. It often leads to dangerously low body weight relative to an individual's age and height. This disorder is marked by significant physical and psychological consequences, making it one of the most life-threatening psychiatric illnesses.
Symptoms and Physical Effects
Individuals with anorexia nervosa commonly exhibit extreme...
Symptoms and Physical Effects
Individuals with anorexia nervosa commonly exhibit extreme...
865
Bias in Epidemiological Studies
1.2K
Biases can arise at various stages of research, from study design and data collection to analysis and interpretation. Recognizing and addressing these biases is essential to ensure the validity and reliability of epidemiological findings.Broadly speaking, biases in epidemiology fall into three main categories: selection bias, information bias, and confounding. A more detailed description of possible biases is:
1.2K
Socioemotional Experience and Gender Development
250
Social-emotional experiences and cultural influences play significant roles in shaping gender development. During middle childhood, from ages 6 to 11, peer groups become dominant in reinforcing gender norms. Children in this age group often align with same-gender peer groups, which actively encourage behaviors that conform to traditional gender roles. For instance, boys may be discouraged from engaging in activities perceived as feminine, reinforcing culturally dictated norms about masculinity...
250
Nature and Nurture
22.1K
Many human characteristics, like height, are shaped by both nature—in other words, by our genes—and by nurture, or our environment. For example, chronic stress during childhood inhibits the production of growth hormones and consequently reduces bone growth and height. Scientists estimate that 70-90% of variation in height is due to genetic differences among individuals, and 10-30% of variation in height is due to differences in the environments that individuals experience,...
22.1K
Parentral Nutrition: Centeral and Peripheral Parental Nutrition
684
Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
684
Obesity
1.1K
The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
1.1K


