人参提取物改善突触弹性:健康的认知衰老的关键因素
Michael F Almeida1,2,3,4, Morgan C Pait1, Katherine M Rentschler1
1Biotechnology Research and Training Center, University of North Carolina-Pembroke, Pembroke, North Carolina, USA.
Alzheimer's & dementia : the journal of the Alzheimer's Association
|December 19, 2025
概括
帕纳克斯昆奎福利乌斯 (PanQ) 提取物增强了自-溶酶体通路 (ALP) 和甲素B (CatB),增强了老老鼠的突触功能和认知表现.
科学领域:
- 神经科学是一个神经科学.
- 细胞生物学 细胞生物学
- 营养科学 营养科学
背景情况:
- 自-溶酶体通路 (ALP) 的破坏会损害蛋白质稳定,导致与年龄相关的蛋白质病变.
- 饮食干预措施在改善认知健康和降低阿尔茨海默病风险方面表现有前途.
研究的目的:
- 研究植物提取物对自-溶酶体通路 (ALP) 和甲素B (CatB) 活性的影响.
- 评估Panax quinquefolius (PanQ) 提取物在增强老化模型中的认知功能和突触弹性方面的潜力.
主要方法:
- 河马拓展剂被用来选植物提取物,以检测它们增强甲素B (CatB) 的能力.
- Panax quinquefolius (PanQ) 提取物对老老鼠的突触蛋白,自标志物 (LC3-II) 和认知表现的影响进行了测试.
- 在溶酶体应激模型中评估了突触弹性.
主要成果:
- 帕纳克斯昆奎福利乌斯 (PanQ) 提取物显著增加了活性甲素B (CatB) 水平.
- PanQ治疗与突触蛋白水平升高和自标志物LC3-II.II相关.
- 在老老鼠中,PanQ增强了突触性和提高了认知表现.
结论:
- 帕纳克斯昆奎福利乌斯 (PanQ) 增强了自-溶酶体通路 (ALP),使蛋白质稳定网络参与认知维护.
- 突触弹性是饮食成分影响的关键因素,影响认知健康.
- PanQ显示出作为与年龄相关的认知衰退的饮食干预的潜力.
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