(Fagopyrum spp.) BGWAS. ):

Madhiya Manzoor1, Ammarah Hami1, Jebi Sudan1

  • 1Present Address: Proteomics Laboratory, Division of Plant Biotechnology, Sher-E-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, Srinagar, Jammu and Kashmir India.

概括

用LC-MS/MS分析了麦种子面粉的九种必需的B族维生素. 全基因组关联研究确定了维生素含量的QTL,有助于改善营养的繁殖.