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Updated: Jul 2, 2026

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蛋白质缩物生产对菌毒素缓解的影响:系统性审查

Caroline Senna1, Marianna Cruz1, Larine Kupski1

  • 1School of Chemistry and Food, Federal University of Rio Grande, Av. Italy km 8, Carreiros, Rio Grande 96203-900, Brazil.

Toxins
|December 24, 2025
PubMed
概括

植物蛋白加工面临的挑战是副产品中的真菌毒素. 研究表明,化学和酶治疗可以降低这些风险,确保更安全的植物性食品.

关键词:
奥克拉托克辛A是一种非洲毒素 (aflatoxins) 是一种毒素.减轻风险的缓解方法蛋白质是一种蛋白质.没有一个Zearalenone

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