通过使用酒精来应对负面影响的有效性 之前和之后的急性压力
Mairéad A Willis1, Tongyao Ran1, Sean P Lane1
1Department of Psychological Sciences, University of Missouri, Columbia, MO 65211, USA.
Behavioral sciences (Basel, Switzerland)
|December 30, 2025
概括
用酒精来缓解压力是很常见的,但通常是无效的. 这项研究发现,虽然酒精可以暂时减轻负面情绪,但它可能无法缓解潜在的压力,特别是对于低/中等使用者.
科学领域:
- 心理学 心理学 心理学
- 神经科学是一个神经科学.
- 公共卫生 公共卫生
背景情况:
- 压力和负面情绪往往会导致人们为了应对而饮酒.
- 在减轻压力和消极情绪方面,酒精的有效性受到争议.
- 压力反应减缓假设表明,酒精可以减少压力反应.
研究的目的:
- 调查酒精使用是否预测急性压力之前的负面影响 (NA) 缓解.
- 检查应对策略,压力和饮酒之间的关系.
- 在现实世界的压力场景中测试压力反应减缓假设.
主要方法:
- 一项为期14天的日记研究,涉及226名本科生准备进行医学前检查.
- 每日报告上午和晚上负面影响 (NA) 和晚上酒精消费.
- 对物质使用导向应对策略的基准评估.
主要成果:
- 酒精使用与较低的潜在晚间NA有关,但在检查后仅观察到间接影响.
- 负面影响并没有在急性压力下强化酒精使用.
- 压力后,NA和应对策略出乎意料地减少了饮酒,可能导致NA升级.
结论:
- 酒精可以提供暂时的NA缓解,但不能有效地减轻急性压力.
- 酒精使用的负面强化过程可能无法在低/中等饮酒者中建立.
- 酒精在压力下情绪应对的有效性需要进一步的研究,特别是关于长期影响.
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