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Updated: May 5, 2026

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Longfeng Wei1, Hang Pan1, Xinhui Xing2,3,4

  • 1Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), College of Life Sciences/Institute of Agro-bioengineering, Guizhou University, Guiyang 550025, China.

Journal of agricultural and food chemistry
|January 2, 2026
PubMed
概括

No abstract available in PubMed .

关键词:
贝西勒斯·萨芬西斯抗菌活性克林达米辛高通量选林酸的使用协同效应

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Bioreactor Controls-III01:22

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Strain improvement is a foundational strategy in industrial microbiology aimed at maximizing microbial productivity, particularly because natural isolates typically yield commercially valuable products in very low concentrations. Although optimizing the culture medium and environmental conditions can improve yields, these adjustments are inherently limited by the organism’s genetic potential. As a result, the focus shifts toward genetic modifications to enhance biosynthetic capacity. The...
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