植物性蛋白质摄入量逐渐增加对健康成年人肠道微生物群和炎症代谢生物标志物的影响
Samira Prado1, Annalena Kamm1, Katharina Dannenberg1,2
1Nutrition-Gut-Brain Interactions Research Center, School of Medical Sciences, Faculty of Medicine and Health, Örebro University, Södra Grev Rosengatan 42A, SE-701 82, Örebro, Sweden. samira.prado@oru.se.
Food & function
|January 2, 2026
概括
No abstract available in PubMed .
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