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弹性假牙内对试验食品施加的最大压力的影响

Atsushi Araki1, Yuki Uchiyama1, Daisuke Yamaguchi1

  • 1Department of Gerodontology and Home Care Dentistry, School of Dentistry, Aichi Gakuin University, Nagoya, Japan.

Journal of prosthodontic research
|January 4, 2026
PubMed
概括

No abstract available in PubMed .

关键词:
最大压力弹性假牙内岸 A 硬度试验食品

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Strength of Cement01:20

Strength of Cement

Strength tests for cement are not performed directly on neat cement paste due to difficulty in obtaining consistent, reliable specimens. Instead, cement is typically tested in the form of cement-sand mortar.
For compressive strength tests, ASTM C 109-05 standards prescribe a cement-sand mix ratio of 1:2.75 and a water/cement ratio of 0.485 for making 2-inch cubes. These cubes are mixed, cast, and cured in saturated lime water at 23°C until testing. Flexural strength testing, outlined in...
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