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Updated: Jan 13, 2026

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在消化系统癌症中营养不良的风险:系统性审查和元分析

Bettina Csilla Budai1,2,3, Petrana Martinekova1,4, Gefu Cai1

  • 1Centre for Translational Medicine, Semmelweis University, 1085 Budapest, Hungary.

Cancers
|January 10, 2026
PubMed
概括

高龄和炎症生物标志物,如C反应蛋白,是胃肠癌患者营养不良的危险因素. 瘤特征也会影响营养不良的风险和并发症. 需要进行标准化的营养评估.

关键词:
卡赫西亚 (Cachexia) 是一种缓解症.消化系统癌症是消化系统癌症.营养不良 营养不良营养状况 营养状况营养不良营养不良 营养不良

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