在韩国的Laetiporus物种的遗传学分析和营养评估

Mi-Jeong Park1, Ae Hyeon Nam1, Yeon Jun Jeong1

  • 1Forest Microbiology and Application Division, Department of Forest Bio-Resources, National Institute of Forest Science, Suwon, Korea.

Mycobiology
|January 12, 2026
PubMed
概括

这项研究确定了Laetiporus versisporus和L. cremeiporus作为韩国森林的主要原生,揭示了它们丰富的营养特征,可作为功能性食品的潜在用途.