(Solanum lycopersicum var. . 使

Natasha Djuric1,2, Chelsea M Rochman2, Shelby H Riskin2

  • 1Soil and Crop Sciences Section, School of Integrative Plant Science, Cornell University, Ithaca, New York, United States of America.

PloS one
|January 14, 2026
PubMed
概括

土壤中的聚微纤维损害桃番茄的发展,减少生长和延迟结果. 微纤维的物理特性,而不是化学添加剂,似乎是这些负面影响的主要原因.