晚期痴呆症的营养困难和生存结果:来自阿曼的多中心回顾性研究
Fatma Al-Shamsi1,2, Ahmed Al-Darmaki3, Said A Al-Busafi4,5
1Oman Medical Specialty Board, Muscat, Oman.
Sultan Qaboos University medical journal
|January 15, 2026
概括
在晚期痴呆症中,食问题很常见. 虽然它们与更短的生存时间相关,但它们不是调整其他因素后死亡率的独立预测因素.
科学领域:
- 老年学是一门学科.
- 神经学 神经学
- 临床营养学 临床营养学
背景情况:
- 进食问题是晚期痴呆症患者的一个重要问题.
- 这些问题可能会影响患者的福祉和生存结果.
研究的目的:
- 为了确定晚期痴呆症患者的食问题的患病率.
- 评估营养问题与生存率之间的关联.
主要方法:
- 使用电子病历进行了一项回顾性队列研究.
- 分析了来自阿曼两家医院的202名患有晚期痴呆症的成年人的数据.
主要成果:
- 饮食问题很普遍,影响了71.8%的患者.
- 患有食问题的患者年龄较大,并且以前中风的发病率更高.
- 没有调整的生存时间在患有食问题的患者中较短,但在调整后并不显著.
结论:
- 食问题确定了一个分组,在晚期痴呆症中,未调整的生存率较差.
- 然而,在调整混因素后,食问题并不是死亡率的独立预测因素.
- 男性性别是较高死亡率的独立预测因素,需要进一步调查.
相关概念视频
Documentation in Long-Term and Home Healthcare Setting
Documentation in long-term care facilities and home healthcare settings is crucial for ensuring continuous, coordinated, and comprehensive care for patients. Each setting has its specific documentation processes and tools:
Long-Term Care Facilities
Long-Term Care Facilities
Chronic Pancreatitis II: Collaborative Care
The management of chronic pancreatitis is multifaceted, involving a comprehensive approach that includes thorough assessment, diagnostic testing, and a variety of management strategies.
Assessment:
Assessment:
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
Various diagnostic tests are employed in the diagnostic process for Inflammatory Bowel Disease (IBD), particularly to differentiate between Crohn's disease and ulcerative colitis.
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the colonic...
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the colonic...
Enteral Nutrition I: Orogastric and Nasogastric Feeding
Enteral nutrition delivers nutrients directly to the stomach or small intestine through a tube. This method is appropriate for patients who cannot eat but still have a functioning digestive system. It is also beneficial for individuals with swallowing difficulties, anorexia, malabsorption, or those who have undergone gastrointestinal (GI) surgery.
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Enteral nutrition encompasses various methods of delivering nutrition directly to the gastrointestinal (GI) tract, bypassing traditional oral intake. It is particularly beneficial for patients who cannot eat by mouth but have a functioning digestive system. Key methods include nasointestinal feeding, gastrostomy, and jejunostomy, each suited to different clinical scenarios based on the patient's needs and condition.
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...
Development of Human Microbiota
The human microbiota begins developing at birth and undergoes continual change as we age. Infancy marks a critical period of microbial sensitivity, offering a “window of opportunity” during which beneficial microbes help mature the immune system. By age three, children typically develop a more stable and diverse microbial community. Newborns acquire microbes from their immediate environment; vaginal delivery favors maternal vaginal microbes, while cesarean births favor microbes from the skin...


