lentinan:

Xiang Yan1, Yi Shen1, Qi Tao1

  • 1College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; Key Laboratory of Environment Correlative Dietology (Huazhong Agricultural University), Ministry of Education, China.

概括

来自Lentinula edodes的Lentinan分数显示出预防肥胖的潜力. 它们的分子量影响肠道微生物群,促进有益的细菌和产生关键酸,为精密营养提供基础.