在模拟冷藏牛肉储存过程中,PhoP/PhoQ两组系统有助于调节大肠杆菌O157:H7的应激适应

Jina Han1, Wei You2, Fugui Jiang2

  • 1Poultry Institute, Shandong Academy of Agricultural Sciences, Jinan, Shandong 250100, PR China; Shandong Provincial Key Laboratory of Livestock and Poultry Breeding, Jinan, Shandong 250100, PR China; Lab of Beef Processing and Quality Control, College of Food Science and Engineering, Shandong Agricultural University, Taian, Shandong 271018, PR China.

概括

在食品加工压力下,PhoP/PhoQ系统对于大肠杆菌O157:H7 (大肠杆菌O157:H7) 的生存至关重要. 它的缺失显著降低了细菌对酸,热和盐的耐药性.

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