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Updated: Jan 20, 2026

Fractionation of Lignocellulosic Biomass using the OrganoCat Process
06:19

Fractionation of Lignocellulosic Biomass using the OrganoCat Process

Published on: June 5, 2021

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蓝加工副产品的价值化用于智能包装的开发:生物质与提取物在pH敏感膜中的比较研究

Milica Arizanova1,2, Elena Velickova1, Darko Dimitrovski1

  • 1Department of Food Technology and Biotechnology, Faculty of Technology and Metallurgy, Ss Cyril and Methodius University in Skopje, Rugjer Boskovic 16, 1000 Skopje, North Macedonia.

ACS materials Au
|January 19, 2026
PubMed
概括

研究人员用蓝废物和酸盐创建了智能食品包装. 这些可持续的薄膜提供了增强的紫外线保护和响应pH的颜色变化,减少了塑料污染和食品浪费.

关键词:
生物质的生物质是生物质.生物塑料的生物塑料蓝的葡萄糖,蓝的葡萄糖,蓝的葡萄糖.基多酸盐的使用方法食物腐烂 食物腐烂食品废弃物 食品废弃物 食品废弃物在pH值指标上显示pH值.

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