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Updated: Jul 1, 2026

Methodologies for Studying B. subtilis Biofilms as a Model for Characterizing Small Molecule Biofilm Inhibitors
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Published on: October 9, 2016

通过6'-Sialyllactose和N-Acetylneuraminic Acid抑制菌生物膜的形成

Yohei Sato1, Yuta Watanabe1, Tatsuhiro Ayabe1

  • 1Institute of Health Sciences, Kirin Holdings Co., Ltd., 2-26-1-12-12 Muraoka-Higashi, Fujisawa 251-8555, Japan.

Dentistry journal
|January 27, 2026
PubMed
概括

人类牛奶的寡糖 (HMO),特别是乳糖 (SL) 和N-乙神经胺酸 (Neu5Ac),有效地抑制了Streptococcus生物膜的形成. 这些化合物有望成为预防口腔和全身疾病的功能性食物.

关键词:
突变型链球菌 (Streptococcus mutans) 是一种突变型链球菌生物膜是一种生物膜.牙科 牙科 牙科 牙科人类牛奶中的寡糖类.微生物学的微生物.口腔微生物组是口腔的微生物组.

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