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Updated: Jan 29, 2026

Chromatographic Fingerprinting by Template Matching for Data Collected by Comprehensive Two-Dimensional Gas Chromatography
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Published on: September 2, 2020

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使用挥发性有机化合物指纹和机器学习对谷物衰老进行智能歧视:全面审查

Liuping Zhang1,2, Jingtao Zhou3, Guoping Qian2

  • 1School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.

Foods (Basel, Switzerland)
|January 28, 2026
PubMed
概括

智能谷物存储使用挥发性有机化合物 (VOC) 指纹和机器学习 (ML) 来检测老化. 这种方法提供了一种非破坏性的实时方法来监测谷物质量并提高粮食安全.

关键词:
生物标志物 生物标志物化学测量方法 化学测量方法气体染色学-质谱学-质谱学谷物储存的稳定性 谷物储存的稳定性飞行生物学 飞行生物学

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