监测西方化饮食转型的全球营养工具:使用大量人口样本和代谢健康生物标志物的西方化饮食指数的验证
Farhad Vahid1, Reza Homayounfar2, Mojtaba Farjam3
1Nutrition and Health Research Group, Department of Precision Health, Luxembourg Institute of Health, L-1445 Strassen, Luxembourg.
Nutrients
|January 28, 2026
概括
西式饮食指数 (WDI) 有效地评估了对西式饮食模式 (WDPs) 的坚持及其与代谢综合征和生物标志物的联系. 不同的WDI评分方法对各种研究应用有希望,有助于公共卫生倡议.
科学领域:
- 营养流行病学 营养流行病学
- 代谢健康研究研究
- 公共卫生营养 公共卫生营养
背景情况:
- 西式化的饮食模式 (WDPs) 与全球健康挑战有关.
- 西式化饮食指数 (WDI) 衡量了对WDPs的坚持.
- WDI的有效性需要对代谢生物标志物进行评估.
研究的目的:
- 使用代谢生物标志物验证WDI.
- 评估WDI与代谢综合征 (MetS) 的相关性.
- 将WDI评分方法进行比较,以获得最佳的粘附度测量.
主要方法:
- 利用了Fasa成人队列研究 (FACS) 的10,146名参与者的数据.
- 使用全球 (WDI-G),人口 (WDI-P) 和食物组 (WDI-FG) 算法计算WDI.
- 使用后勤/线性回归,ROC曲线和k-means集群进行验证.
主要成果:
- 所有WDI方法都与MetS定义和代谢生物标志物密切相关.
- WDI-G和WDI-FG与MetS (世卫组织定义) 有关.
- 增加的WDI-G得分与降低的禁食血糖和腰围相关.
- ROC曲线表明WDI在预测MetS的准确度中等.
结论:
- 世界饮食日是评估世界饮食日的遵守和代谢健康的一个有希望的工具.
- WDI的发现支持其在饮食,公共卫生和临床研究中的实用性.
- 建议在多种不同人群中进一步验证.
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