通过CRISPR介导的横向基因转移来设计下一代作物.
Madhab Kumar Sen1, Amit Roy2, Rajeev K Varshney3
1Department of Agroecology and Crop Production, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500, Praha-Suchdol, Czech Republic.
The New phytologist
|February 2, 2026
概括
启用CRISPR的横向基因转移 (CRISPR-HGT) 提供了一种新的方法来增强作物抵抗多种环境压力的能力. 这种以进化为基础的策略利用微生物基因改善作物的多特征适应性.
科学领域:
- 农业科学 农业科学
- 遗传学 遗传学 是一个
- 生物技术是生物技术.
背景情况:
- 农作物面临越来越多的重叠压力 (热量,干旱,盐度,病原体),这些压力很难通过传统的育种或基因组编辑来解决.
- 微生物基因被极端环境所改进,为增强植物弹性提供了预先适应的特征来源.
研究的目的:
- 引入启用CRISPR的横向基因转移 (CRISPR-HGT) 作为一种可编程的框架,用于设计多特征作物弹性.
- 利用微生物基因改善作物适应气候不确定性和多种环境压力.
主要方法:
- 利用CRISPR-HGT重建进化基因从微生物转移到植物的过程.
- 整合先进的CRISPR工具 (Cas12a,CasΦ,RNA向,dCas表观基因组编辑器) 与人工智能引导的微生物基因发现.
- 开发从微生物基因挖掘到现场部署的概念管道,考虑生态和监管方面的方面.
主要成果:
- 通过结合微生物基因,CRISPR-HGT可以实现模块化和可诱导的压力调节.
- 该方法促进了以进化为指导的设计,从简单的等位基因修饰转向复杂的特征工程.
- 提出了一个框架,用于发现和部署自然预先适应的微生物基因,以改善作物.
结论:
- CRISPR-HGT在作物工程中呈现了一个范式的转变,朝着以进化为基础的设计迈进,以提高应激弹性.
- 这种方法可以设计出能够更好地预测和承受环境压力的作物,在气候不确定性下维持产量.
- 这项研究强调了利用微生物遗传资源的潜力,以实现强大的作物适应.
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