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Updated: Feb 4, 2026

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高果糖消费可能会增加5-甲 - - 诱导心脏毒性

A Kuyumcu1, M Yıldız1, S Ulusan2

  • 1Department of Nutrition and Dietetics, Faculty of Health Sciences, Suleyman Demirel University, Isparta, Turkey.

Nigerian journal of clinical practice
|February 3, 2026
PubMed
概括

高果糖摄入量加剧了5-甲 (5-FU) 的心脏毒性. 这项研究发现,将高果糖饮食与5-FU结合起来,在老鼠中显著增加了心脏损伤和功能障碍.

关键词:
5 - - 甲是一种甲.心脏瘤学心脏瘤学高果糖饮食高果糖饮食这是一种炎症炎症炎症炎症.氧化应激是一种氧化应激.

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