埃塞俄比亚东部沙贝尔地区野生食用植物的民族植物学研究
Getu Alemayehu1, Ashebir Awoke2, Zewdie Kassa3
1Department of Biology, Jigjiga University, P.O .BOX 102 0, Jigjiga, Ethiopia.
Journal of ethnobiology and ethnomedicine
|February 6, 2026
概括
野生食用植物 (WEP) 对于埃塞俄比亚的粮食安全至关重要. 这项研究记录了57种WEP物种,确定了主要威胁,并突出了像Boswellia ogadensis这样的受威胁物种,强调了保护的需要.
科学领域:
- 民族植物学 民族植物学
- 保护生物学 保护生物学
- 食品安全研究 食品安全研究
背景情况:
- 野生食用植物 (WEP) 对于干旱地区的粮食安全和文化遗产至关重要,特别是埃塞俄比亚沙贝尔地区的索马里社区.
- 对于该地区的WEP存在有限的民族植物学文档,尽管它们对当地生计的重要性很大.
研究的目的:
- 探索沙贝尔地区WEP的多样性.
- 检查WEP的使用模式,并记录相关的传统知识.
- 评估该地区WEP的保护状况.
主要方法:
- 通过半结构面试,焦点小组和现场观察,采访了120名告知者.
- 使用定量指数 (BEI,RFC,ICF,JSI) 来评估物种的重要性和知识.
- 进行了偏好排名和威胁评估,并与IUCN红色名单进行了交叉检查.
主要成果:
- 记录了来自22个家族的57个WEP物种,其中水果是最常食用的部分.
- 传统知识因年龄,性别和教育水平而异;年长,男性,受教育程度较低的人拥有更多的知识.
- 非常喜欢的物种包括Cordeauxia edulis和Balanites aegyptiaca;像Boswellia ogadensis这样的危物种需要紧急保护.
结论:
- 在沙贝尔地区,WEP是当地饮食,粮食安全和文化遗产的组成部分.
- 可持续利用,高价值物种的种植和综合保护战略是必不可少的.
- 保护WEP资源需要将土著知识与in-situ和ex-situ保护方法相结合.
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